-40%
ORGANIC SOY BEANS, BULK SOYA SOYBEANS Non-GMO nO PRESERVATIVES
ORGANIC SOY BEANS, BULK SOYA SOYBEANS Non-GMO nO PRESERVATIVES
ORGANIC SOY BEANS, BULK SOYA SOYBEANS Non-GMO nO PRESERVATIVES
ORGANIC SOY BEANS, BULK SOYA SOYBEANS Non-GMO nO PRESERVATIVES

ORGANIC SOY BEANS, BULK SOYA SOYBEANS Non-GMO nO PRESERVATIVES

$ 8.42

Availability: 181 in stock
  • Condition: New
  • Product: Snack Mix of Nut & Seed
  • Country/Region of Manufacture: United States
  • Nut Type: beans
  • Modified Item: No
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Type: Seeds
  • Food Specifications: No MSG
  • Item must be returned within: 14 Days
  • Brand: dmarketline
  • Non-Domestic Product: No
  • All returns accepted: Returns Accepted
  • Seed Type: soy
  • Return shipping will be paid by: Buyer
  • Expiration Date: always fresh
  • Restocking Fee: No

    Description

    Soybeans
    are a pretty
    good
    source of protein. They're not as
    good
    as meat or eggs, but
    better
    than most other plant proteins. However,
    processing
    soy
    at a high temperature can denature some of the proteins and reduce their quality. The fatty acids in
    soybeans
    are mostly Omega-6 polyunsaturated fats
    It is a very good source of
    protein
    ,
    B vitamins
    and minerals. Tofu – also known as bean curd is made from
    soya milk
    by coagulating the
    soya proteins
    with
    calcium
    or
    magnesium
    salts. The
    whey
    is discarded and the curds are processed. It is an excellent source of iron and
    calcium
    and a very good source of
    protein
    .
    Protein. Most
    soy protein
    is a relatively heat-stable storage protein.
    This heat stability enables soy food products requiring high temperature
    cooking, such as tofu, soy milk and textured vegetable protein (soy flour) to be made.
    Most packages are delivered withing 1-4 days and free shipping !!!